SAVORY SPECIALTIES
LASAGNA
All from scratch thin sheets of egg pasta, rotating weekly recipes
GNOCCHI
Italian dumplings, rotating weekly recipes
Other Savory pastries and appetizers
Ricotta-Parmigano TART
This creamy and milky tart highlights the delicate flavor of Parmesan cheese (we use the real deal). A sprinkle of parsley adds freshness throughout.
FARRO-BEAN ZUPPA
Hearty vegetarian soup with borlotti beans, whole-grain farro, Parmigiano Reggiano and tender soffritto veggies
Spinach PUFF PASTRY
Our all-from-scratch puff pastry is a favorite of many, here paired with brie and ricotta cheeses and sauteed spinach and garlic.
CORNETTO
An Italian croissant, filled with ham and cheese
(a sweet cornetto with vanilla pastry cream is also available!)
Ciabatta BREAD
Fresh-baked on Saturday mornings, simple but delectable
